Production process

1. Piled up of the raw cork outdoor

The cork is unloaded from the trucks arriving from the meadow, always separating the different origin meadows of the cork and making the piles with the advised separation. This is the first process of preparation and begins with the first stage, the stabilization of the raw cork, of at least 6 months, in a great suitable storage place outdoor, that makes possible the drying and stabilization of the cork.

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